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Savor Our Southern Coastal Cuisine

Home to three new eateries that feel more like familiar favorites, The DeSoto further enhances Savannah’s street cred as one of the country’s hottest food cities. (Make note: Zagat named Savannah the #12 Hottest Food City in the country in 2016, beating out perennials like San Francisco and New York City.)

inset-Savor Our Southern Coastal Cuisine

What Delights

  • Our own private label "Edgar's Truth" bourbon
  • Locally-sourced produce
  • Coffee by Savannah Coffee Roasters
  • "To go" cups for beer and wine

Our Restaurants

Whether you’re sipping an early morning cafe au lait at Buffalo Bayou, savoring the fresh Southern flavors at 1540 Room, or gathering for drinks at Edgar’s Proof & Provision or the pool terrace, we think you’ll agree: The DeSoto ups the city’s culinary ante. 

our local purveyors

Thanks to a bounty of Georgia-grown goodness, The DeSoto is one of Savannah's favorite spots for drinking and dining. From peaches and pecans to fresh-off-the-boat Georgia shrimp, the ingredients shine in each and every dish. Naturally, we couldn't do it without our network of suppliers, including Savannah’s best artisan bakers, produce farmers, and fishermen. 

Thank You